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This Head I hold - Electric Guest

21 Oct

J’adore sa voix sensible et légère. On est dans l’indie pop à nouveau, à Los Angeles. Le groupe de 4 musiciens s’est formé en 2005 et vient de sortir son premier album Mondo au début de l’année.

Ils seront en concert à Paris le 9 novembre à La Cigale.

Awake est aussi vraiment nice.

I love his voice sensible and light. We’re back to indie pop again, in LA. The band of 4 musicians was formed in 2005 and just released its first album Mondo at the beginning of the year.

They will be giving a concert in Paris at La Cigale on November 9th.

Awake is also very good.

 

The head I hold

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Claus - l’épicerie du petit-déjeuner

18 Oct

Je vous en parlais la semaine dernière avec le granuesli bio et sans gluten, Claus c’est THE épicerie du petit-déjeuner. Parce que le petit déj c’est le repas le plus important, il faut le prendre au sérieux ce Früshstück ! Entre Chatelet et la rue St Honoré se cache une petite boutique toute mignonne, dont la façade est blanche et l’intérieur est design. C’est simple et un peu rustique, on se sent bien dans le Nord :)

Sol style grande mosaïque noir et beige. Tout de suite, on sait qu’on va pouvoir trouver de la qualité ici. Epicerie fine en bas avec options sans gluten, brunch et petit-déj à l’étage (réservations conseillées). En entrant à gauche, vous avez le coin pâtisseries faites maison (malheureusement non sans gluten… pour le moment…!).

On aime manger sain, bio et on est dans le 1er, on va chez Claus.

Claus, 14 rue Jean-Jacques Rousseau - 75001 Paris

 

Last week I talked to you about the organic & gluten free granuesli, Claus is THE breakfast grocery store you wanna go to. Because breakfast is the most important meal of the day, you have to take it seriously that Früshstück! Between Chatelet and rue St Honoré a little nice shop with white front and designed interior is hiding. It’s simple and a little rustic, you feel good in the North :)

Large black & beige mosaïque style floor. Immediately you know that you’ll find quality here. Grocery store downstairs with gluten free options, brunch and breakfast on the 1st floor (better call for reservations). When entering on the left, you have the shelf of their homemade treats (unfortunately not gluten free… yet!).

You like eating healthy, organic and you’re in the 1st arrondissemnt of Paris, you go to Claus.

Claus, 14 rue Jean-Jacques Rousseau - 75001 Paris

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Meet Anne

16 Oct

Meet Anne from Copenhagen who studies health, is passionate about food and shares a few good tips!

Can you explain what you study?

I’m studying Public Health Science at University of Copenhagen. It’s a very broad-spectrum study - you can say it’s kind of a mix of Sociology, Political sciences and Medicine. However, where medicine has its focus on curing we are mostly taught how to prevent disease and illnesses and promote better health among the population. Just to mention some of my courses, I’ve been taught in health systems, human biology, psychology, environmental influence on health and development, demography, epidemiology, politics, economy, statistics etc. (god it must be sooo interesting)

So you must really know a lot about health and stuff. What are your health tips?

Nutritionwise I think it will be… Lets see… buy a juicer! There nothing better than a fresh made juice filled up with vitamins. Try to vary your food and eat seasonally and colorful. And eat a lot of ginger – it cures everything! Besides that… don’t smoke and try to do a bit of exercise everyday. (yay I know what I’ll ask for Xmas)

You and I share that passion for healthy food: where did it begin on your side?

I think it started when I was about 16 or so. I found it very interesting how food and sport can affect how you feel, both physically and mentally.

So this summer you decided to go on a “health boot camp” in the US called “Urban Healthy Living”. Last time I mentionned it, I received a lot of questions. Can you tell us a bit about that?

Yes. It was an international people’s project held by CISV, which is an international organization that educates and inspires action for a more just and peaceful world. The theme was ’Cultivating justice through urban healthy living’, and we where a group of approximately 20 people from 8 different contries (USA, Denmark, Norway, Sweden, France, Belgium, Columbia and Peru) living and working together for two weeks. During the two weeks we worked at a school and in a community park where we made a peace garden, built a shelter and a compost system, made children’s activities with children from the local community, established an open day event, grew a vegetable garden and much more, everything with focus on our main theme. Besides that, we went to do cultural stuff in downtown Cincinnati.. For example we went to see the World Choirs Game, a baseball game, some museums and much more. We even went on field trips to different farmers markets around the city and went to Jungle Jim’s, which is a huge supermarket close to Cincinnati with food from all over the world. It was a crazy experience. I don’t think I’ve ever seen a place a place like that before. It was enormous!

Each night a delegation from the different countries cooked for the rest of the group and we had discussions on food access in our home countries, national programmes for nutrition and healthy living, subsidies, sustainable living etc. Every participant came with different backgrounds, which made it some really interesting discussions and an eye-opener for me. It was such a good time and I wish I get the chance to do it again some day!
Actually they are holding a similar IPP (International People’s Project) in France close to Paris this next summer. Check out www.cisv.org for more information! (hmm thanks for the tip, I’ll definitely check it out!)

Which health & cooking tips did you learn?

I learned about other food cultures and I got to taste so much delicious food! I learned a lot about composting, which we did for two weeks. Did you know how much of your daily trash you could reuse? It’s crazy! I mean… I wish I had a garden where I live so I could do composting at home!

And for the specific details: how much, where, when, with whom?

The project where held in the city Cincinnati in Ohio, USA, from 11th to 25th of July. I paid 70 euro for the whole stay, including lodging and food. We stayed in Six Acres Bed and Breakfast in north of Cincinnati, where we lived 20 people together in a three storey house divided into rooms with 3-4 people in each. I didn’t know anyone before I came and when I finished I had 19 new friends from all over the world!

Back to you: what do you generally eat for breakfast?

Uh, I eat a lot! It depends what I’m in the mood for but at this moment I prefer having 2 fried eggs and skyr (Icelandic product, it’s like yoghurt but with a high content of proteins) with fresh fruit and berries, raisins and almonds on top, a cup of coffee with soy milk or whole milk, and a glass of water. If I’m really hungry (and have a lot of time) I have a slice of Danish rye bread with butter and chocolate, and a glass of juice as well. (OMG I’m getting SO hungry!! Sounds amazing :))

Are sports important to you? Which one do you practice?

It is very important for me. I feel so much happier and healthier when I’ve done sport. I prefer running cause to me it’s a great way to clear my mind and it helps me focus. Sadly I had a knee injury in May and haven’t been able to run until now, so I’m slowly trying to get back in the game. I really miss it and I get a bit jealous when I see people running.. haha.. (but I guess you cycle a lot so that’s also counts!)

You live in Wonderful Copenhagen. What’s your favorite spot there?

There’s so many! It might be a cliché but I really enjoy a walk around the lakes with a good friend. I do it a lot all year around! I really like the fact that you can walk through the different areas of Copenhagen in one or two hours.

I specially like to walk in the late afternoon… you get the day’s last sun, and when you walk from Østerbro to Vesterbro (areas in Copenhagen) you see the sun goes down and the city is slowly turning on it’s light… It’s a beautiful view! And a good way to work out and catch up with a good friend in the same time.

Between the 2 of us, what’s your secret for holding up against the cold scandinavian winters?

Hot tea, candlelight, good friends and lots of love. (loving that answer!)

Tell us what you prefer in this city?

I prefer the summers. Copenhagen during the summer is the best! Everyone is happy and open to new things and people they don’t know… there is so many festivals and events around the city. You really feel the city’s pulse and I’m people will love Copenhagen if they visit during the summer.

To finish, what is the best piece of advice you’ve ever received?

Believe in yourself, and do things that make you happy.

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Life Goes On - Gym Class Heroes feat. Oh Land

14 Oct

Après l’apparition de Katy Perry dans leur Cupid’s Chokehold, c’est au tour d’Oh Land de collaborer avec les Gym Class Heroes. Clip rigolo. Musique calme.

Gym Class Heroes, comme on pouvait s’en douter, est un groupe dont le noyau s’est formé en cours de sport au lycée. USA. Actuellement 4 membres. 3ème album.

After the appearence of Katy Perry in their Cupid’s Chokehold, it’s Oh Land‘s turn to collaborate with the Gym Class Heroes. Fun video. Calm music.

Gym Class Heroes, as one could imagine is a band of which the core formed is high school gym class. US. Currently 4 members. 3rd album.

Life goes on

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One Day we’ll be old

7 Oct

Désolée pour l’irrégularité dans les posts cette semaine, je m’adapte à un nouveau quotidien et un nouvel entourage donc le temps et l’énergie m’ont un peu manqués.

One Day” est clairement la chanson de ma semaine. Jeudi soir j’étais au concert de Wankelmut, le DJ et auteur de ce remix. Organisé par ArtFeast et Candy For Richmen, la soirée était vraiment canon et le berlinois a tout donné.

De mon côté, beaucoup de danse (ça fait du sport de danser toute la nuit :p), de rire, de verres et blabla avec du beau monde. Soirée vraiment cool mais un seul hic : “j’attends” toute la soirée pour écouter LA chanson “One Day” parce que c’est la seule que je connais, et finalement vers 4h40 passés on prend un taxi pour rentrer. A 5h nos potes qui sont restés nous appellent pour nous faire écouter la chanson qui est ouuuuf. Ok merci. #cétaitcoolquandmême

Sorry for the irregularities in this week’s posts, I’m adapting to a new everyday life and new settings so I missed a bit of time and energy.

One Day” is clearly my week’s song. Thursday night I went to see Wankelmut live, Dj and author of this remix. Organized by ArtFeast and Candy For Richmen, the party was really great and the Berliner gave all he had.

On my behalf, there was a lot of dancing (dancing all night can really count as sports I think :p), laughter, drinks and blabla with great people. Really cool night but only one hiccough: I was “waiting” all night to hear “One Day” because it’s the only song I know, and finally past 4:40 we take a cab home. Around 5AM our friends who stayed call us to make us hear the song which is aaaaawesome. Ok thanks. #itwascoolanyway

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Coutume café

26 Sep

Ah le Coutume Café… Une petite expédition Rive Gauche parfois ça vaut le coup. Et j’en profite pour faire un tour à la Grande Epicerie et au Conran Shop après, c’est juste à côté.

Connus pour leur café de qualité (c’est un Flat White sur la photo), ils servent aussi des Chai Latte !!!! Enfin un autre endroit (que Starbucks) où je peux commander ma boisson chaude préférée. Et c’est un régal ! Servi dans un verre, ça me rappelle Copenhague, j’adore ! Ce petit cocon a été créé par Antoine Netien, champion torréfacteur australien en 2007 et l’anglais Tom Clark, passionné de café.

Coutume Café, 47 rue de Babylone - Paris 7e
Ouvert du mardi au vendredi de 8h à 19h et weekend de 10h à 19h

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Oh the Coutume Café… A little expedition to Rive Gauche is sometimes worth it. And I take the opportunity to stop by the Grande Epicerie and the Conran Shop, not far from there.

Known for their qualitative coffee (it’s a Flat White on the picture), they also serve Chai Latte!!!! Finally another place (besides Starbucks) where I can order my favorite hot drink. And it’s delish! Served in a glass, it reminds me so much of Copenhagen, I love it! This little cocoon was founded by Antoine Netien, roaster champion (in Australia in 2007), and the British coffee enthusiast, Tom Clark.

Coutume Café, 47 rue de Babylone - Paris 7e
Open Tuesday to Friday from 8AM to 7PM and on weekend from 10AM to 7PM

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